User talk:PedroPVZ/archive2003
Please stay with us!!! Muriel 00:03, 15 Nov 2003 (UTC)
Pedro, I visited your country many years ago, and will never forget gorging on large, salted, sardines cooked on a brazier on the footpath outside a neat little bar in Paros (and the wines, man, the wines!). Moriori 00:25, Nov 15, 2003 (UTC)
Make that LAGOS! Moriori 00:26, Nov 15, 2003 (UTC)
Altought the country has changed a lot, somethings still the same! When I got some time, i'll write some things aboyut that. But I must practice my english, its quite rusty. Yeahhhh... the wines. The Dao wine (from Viseu is also great), the Alentejano wine, etc etc... they are so many i drink one bottle of wine from different regions every two weeks. But I dont drink regullary. hughs from the other side of the world.
Pedro
Caro Pedro, dexei uma mensagem em Talk:Portugal acerca das datas. E agora as boas vindas oficiais:
Hello and welcome to Wikipedia! I hope you like the place and decide to stay. If you ever need editing help visit Wikipedia:How does one edit a page or how to format them visit our manual of style. Experiment at Wikipedia:Sandbox. If you need pointers on how we title pages visit Wikipedia:Naming conventions. If you have any other questions about the project then check out Wikipedia:Help or add a question to the Village pump or my talk page. Cheers, Muriel Gottrop
no problems, I wrote an article about White-faced Storm-Petrel, which breeds on the islands, so I was interested to find out more.
I remember the grilled sardines in Portugal too! jimfbleak 20:25, 10 Dec 2003 (UTC)
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